

Shack at home for Christmas!
We’ve decided to go the extra mile this Festive Season and we’re ready to offer the full Inveraray Seafood Shack experience, in the comfort of your home. From live langoustines to cooked juicy scallops, we’ll get you sorted!


PREORDER
Drop us a message on Instagram or Facebook, or email us at ahoy@inverarayseafoodshack.org
Preorders closing on Dec 18th - Pick up from the shack on the pier 12pm - 3pm Dec 24th
Fresh from the Loch - to be fully prepared at home:
Live Langoustines £30 / kg
Mussels £6.50 / kg
Oysters £2.50 each (shucked upon request)
Ready to eat:
Our langoustine prawn cocktail £9
The legendary Clawllipops £2
To be cooked in the oven:
Langoustines with our own delicious garlic, lemon and parsley butter £12.50 / small, £25 / large
Hand Dived Scallops dressed with our own garlic butter and a dusting of breadcrumbs £4.50 each
Our unbeatable focaccia (olive oil and salt)
£5 for a slab
£18 for the full tray!
OPENING HOURS
Our opening hours are based around 11am - 5pm but can vary due to weather and fishing days. We are open most days but recommend you follow us on our socials for daily updates! If the hatch is open, please come and say ahoy!


